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Exempt Food Premises Fact Sheet
Information to help clarify the status of churches, service clubs, and fraternal organizations.

Mobile Preparation Guidelines (PDF)

Notice of Intent to Operate a Food Premise (PDF)
Ontario public health legislation requires anyone who plans to operate a food premise to notify Public Health of their intention. Click on the link above to download the form.

Public Health Requirements for Hot Dog Carts (PDF)

Requirements for Catering Vehicles (Chip Trucks) (PDF)

Street Food Vending Carts (PDF)

Suitability Checklist: Opening a New Food Premise (PDF)
Food that is sold or served to the public must be prepared in an approved facility.  If you are planning on opening a new food establishment or purchasing an existing one, there are several things you should consider.   Click the link above to download a checklist to help you determine if a building is suitable for your business.

Other Website Links:

Provincial Food Safety Publications